Ingredients: Ripe Tomatoes 2 Onion 1 Green chilles 2 Mustard seeds , cumin seeds 1/2 tspn each Ginger(optional) 1″ piece Curry leaves Sugar 1/4 tea spn Salt Oil
Method: Heat oil. Add mustard, cumin seeds. When they splutter, add curry leaves. Add onion and green chillies. Fry till onions turn brown. Add tomato and other ingredients. Cook till tomatoes become tender. Grind to a paste. Goes well with dosa.
Serves : 3 Preparation time : 15min
Ingredients: Dosa rice 2 cups Maida 1 cup Wheat sooji 1 cup Onion 1 Ginger 1 inch piece Green chillies 2-3 Salt Oil
Method: Soak rice for around one hour. Grind with salt. Keep this batter for around 5-6hours. Add maida and sooji. Add finely chopped onion, ginger and chillies. Add sufficient water and make dosas. Serve with coconut chutney.
Serves : 4 Preparation time : 15min
